Hardcourt outdoor 2023
Only WTA and Grand Slam matches.
Serve
Aces (average per match)
0.63
Double Faults (average per match)
2.75
First Serve
First Serve (total serves)
404
First Serve In (total)
302
First Serve In Percentage
45.75%
First Serve Points Won
170
First Serve Points Percentage
32.75%
Second Serve
Second Serve (total serves)
102
Second Serve In (total)
80
Second Serve In Percentage
48.88%
Second Serve Points Won
43
Second Serve Points Percentage
25.88%
Break Points
Break Points Converted (avg per match)
1.88
Break Points Saved Percentage
48.89%
Tie-breaks played (total)
0
Clay 2023
Only WTA and Grand Slam matches.
Serve
Aces (average per match)
0
Double Faults (average per match)
4.25
First Serve
First Serve (total serves)
108
First Serve In Percentage
31.25%
First Serve Points Percentage
29.25%
Second Serve
Second Serve (total serves)
40
Second Serve In (total)
23
Second Serve In Percentage
29.75%
Second Serve Points Percentage
9.5%
Break Points
Break Points Converted (avg per match)
0.75
Break Points Saved Percentage
31.25%
Tie-breaks played (total)
0
Hard Indoor 2023
Only WTA and Grand Slam matches.
Serve
Aces (average per match)
0
Double Faults (average per match)
11
First Serve
First Serve (total serves)
83
First Serve In Percentage
72%
First Serve Points Percentage
67%
Second Serve
Second Serve (total serves)
23
Second Serve In (total)
12
Second Serve In Percentage
52%
Second Serve Points Won
11
Second Serve Points Percentage
48%
Break Points
Break Points Converted (avg per match)
3
Break Points Saved Percentage
20%
Tie-breaks played (total)
0
Grass 2023
Only WTA and Grand Slam matches.
Serve
Aces (average per match)
1
Double Faults (average per match)
10
First Serve
First Serve (total serves)
53
First Serve In Percentage
49%
First Serve Points Percentage
65%
Second Serve
Second Serve (total serves)
27
Second Serve In (total)
17
Second Serve In Percentage
63%
Second Serve Points Percentage
30%
Break Points
Break Points Converted (avg per match)
2
Break Points Saved Percentage
33.33%
Tie-breaks played (total)
0